ultrasonic Food portioning and packaging
Cheese Cutting |
|
Pour les pâtes dures, molles, pressées non cuites, persillées ou à inclusion.
|
![]() |
Pastry |
|
Closing by welding or glueing through ultrasonic activation of an adhesive film.
|
![]() |
Prepared meat and fish products |
|
Packaging |
|
|
|
|





